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Two-tier conveyor with cooking station KWC-4 type

The conveyor with a preparation table is a conveyor developed to streamline the processing of vegetables before they are fed into the foreign matter removal cleaning machine.

● The line integration of vegetable washing has significantly improved work efficiency. ● It eliminates the cumbersome tasks of traditional methods and creates a clean and hygienic working environment. ● With a substantial increase in efficiency, there is now room for sorting and no waste, allowing for simultaneous processing and inspection tasks. ● The upper conveyor belt is equipped with anti-winding features and has a reversible tail pulley, ensuring thorough cleaning. ● The upper conveyor belt comes with an inverter, allowing operations at optimal speeds depending on the cooking method. ● The lower mesh belt conveyor is detachable, enabling the replacement with the optimal mesh belt according to the size of the items.

  • Food Processing Equipment
  • Food Conveyor Equipment
  • Other food machinery

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